<hr><hr> Wage: $24.00 Hours of Work: Full-Time (35-40 hours per week) Location: Whitehorse, Yukon At Air North we believe that connecting people is more than just a business—it’s a mission. With every flight, we’re bridging communities, empowering travelers, and showcasing the beauty of the North, and other exciting Canadian destinations. When you join our team, you become part of a close-knit group that works together to make travel safe, enjoyable, and memorable. From our attentive service to our famous warm cookies served on board, every detail reflects our commitment to a welcoming experience with true Yukon hospitality. Join us if you’re passionate about making a difference and eager to be part of an airline that values community and commitment. <hr> Why join us? <ul> <li>Phenomenal local and international flight benefits for you and your family!</li> <li>Extra travel benefits such as hotels and cruises</li> <li>Employer paid health & dental benefits</li> <li>Group RRSP investment options</li> <li>Cargo shipping benefits</li> <li>Vehicle and home heating fuel discounts through Chieftain Energy for you and your family</li> </ul> Role Summary: The incumbent ensures catering standardization and that all food preparations meets or exceeds established requirements. The First Cook works with a degree of independence to create daily menu items as well as brain storming new ideas! Key Duties and Responsibilities: <ul> <li>Provide menu development input</li> <li>Contribute to a cultivated team environment and provide support, motivation and encouragement to peers </li> <li>Maintain a level of food preparation consistent with business levels & leadership direction </li> <li>Adhere to standard recipes and specifications in order to maintain consistency and ensure all standards are met</li> <li>Ensure all activities are following all safety regulations laid out by regulatory bodies </li> </ul> Must haves: <ul> <li>Combination of culinary apprenticeship and experience exceeding 5 years</li> <li>Valid Drivers License </li> <li>Basic knowledge of health and safety regulations </li> <li>A strong sense of accountability, honesty, and responsibility in all tasks, supporting the trust that we have built with passengers, partners, and communities</li> <li>Enthusiasm for contributing to our unique mission, whether that’s through direct customer service, operational excellence, or behind-the-scenes support</li> <li>Must be a legally entitled to work in Canada</li> </ul> Nice to haves: <ul> <li>Valid Food Safe, WHMIS and First Aid</li> <li>Ability to comfortably operate a 5-ton truck </li> </ul> Ready to join us? <ul> <li>Sub

First Cook

Job Description